Gastral’s mission is to produce top quality dry fermented products, semi dry products and fresh products made with wild game meat while cultivating the traditional ways, recipes and know-hows. Using the expert personnel/staff, modern technology and top quality raw material that has been meticulously chosen, we strive to satisfy even the most critical palate while guaranteeing product of exclusive quality standard.
Gastral’s vision in near future is to create:
1. Strong and recognizable brand which guarantees products of exclusive quality,
2. Conditions on the market, but also in the company itself, that allow us to increase capacity for processing wild game delicacies
As a company we dedicate a lot of attention to environment protection and rational energy usage in all of our production processes. In accordance with current laws and regulations for environment protections we perform all necessary operations to avoid water, air and soil pollution. For that reason we sort all of our waste – from recycling and municipal solid waste to a!nimal by-product which is entrusted to a licensed collector.